What's in this?
ITALIAN OIL & VINEGAR, SWEET ITALIAN
Salad Dressing & Mayonnaise
Arcobasso Foods, Inc. As labeled · Per 100 g · Label
1 additive
- Not set
11 ingredients
SOYBEAN OIL, RED WINE VINEGAR WITH SULFITES, SUGAR, OLIVE OIL, FILTERED WATER, SALT, CONTAINS LESS THAN 2% OF PARMESAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), SPICE, DEHYDRATED GARLIC, XANTHAN GUM (PROVIDES THICKNESS), CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR.
100 g = 6.7 sugar cubes · 1.9 cheese slices · 1.7 bowls of rice
One serving (30 g) = 2 sugar cubes · 0.6 cheese slices · 0.5 bowls of rice
39 points among 6,031 in Salad Dressing & Mayonnaise
Heavily processed.
Highly processed
- −19Nutrition 3 of 4
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −61 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 500kcal
Carbs 16%Protein 0%Fat 84%
More to see
Nutrients 11 items · 1 additives
- SOYBEAN OILIngredients
- RED WINE VINEGAR WITH SULFITESIngredients
- SUGARIngredients
- OLIVE OILIngredients
- FILTERED WATERIngredients
- SALTIngredients
- CONTAINS LESS THAN 2% OF PARMESAN CHEESEIngredients
- SPICEIngredients
- DEHYDRATED GARLICIngredients
- XANTHAN GUMIngredients
- CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR.Ingredients
Ingredient text
SOYBEAN OIL, RED WINE VINEGAR WITH SULFITES, SUGAR, OLIVE OIL, FILTERED WATER, SALT, CONTAINS LESS THAN 2% OF PARMESAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), SPICE, DEHYDRATED GARLIC, XANTHAN GUM (PROVIDES THICKNESS), CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR.
If you keep eating it
Source · Maker · Label
Maker and label · Arcobasso Foods, Inc. · USDA FoodData Central ·
More
39 points among 6,031 in Salad Dressing & Mayonnaise
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1892301