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BACON & BLUE CHEESE BEEF STICK, BACON & BLUE CHEESE

E Cattle Company Inc. Per 100 g · Label

38 points among 8,482 in Other Snacks

Heavily processed.

38
  • −16Nutrition 3 of 4
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −62 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additivesSodium Erythorbate ·
  3. 12 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Saturated fat −8 · Sodium −8

One serving (31 g) = 0.6 cheese slices

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 3.2gWithin the limit, nothing deducted−0

Good

  1. Protein 19.4g35% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 12 items · 2 additives
  • BEEFIngredients
  • BACONIngredients
  • PASTEURIZED PROCESSED BLUE CHEESEIngredients
  • POWDERED CELLULOSEIngredients
  • POTASSIUM SORBATE AND NATAMYCINIngredients
  • WATERIngredients
  • NONFAT DRY MILKIngredients
  • SALTIngredients
  • NATURAL FLAVORSIngredients
  • BROWN SUGARIngredients
  • SODIUM ERYTHORBATEIngredients
  • SODIUM NITRITE.Ingredients
Ingredient text

BEEF, BACON (CURED WITH: WATER, SALT, BROWN SUGAR, MAPLE SUGAR, SODIUM NITRITE), PASTEURIZED PROCESSED BLUE CHEESE (BLUE CHEESE, [CULTURED MILK, DRY CREAM (CREAM, SKIM MILK, SODIUM PHOSPHATES), SALT, NATURAL FLAVOR, ENZYMES]), POWDERED CELLULOSE (TO PREVENT CAKING), POTASSIUM SORBATE AND NATAMYCIN (PRESERVATIVES)), WATER, NONFAT DRY MILK, SALT, NATURAL FLAVORS, BROWN SUGAR, SODIUM ERYTHORBATE, SODIUM NITRITE.

If you keep eating it
Source · Maker · Label

Maker and label · E Cattle Company Inc. · USDA FoodData Central ·

Serving 31g · Package – High energy density
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38 points among 8,482 in Other Snacks

Compare with the #1 in category

Where the calories come from 258kcal

Carbs 5%Protein 33%Fat 62%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy258 kcal13%
Protein19.4 g35%
Fat16.1 g30%
Carbs3.2 g1%
Sugars3.2 g3%
Fiber0 g0%
Calcium65 mg9%
Iron2.3 mg19%
Sodium839 mg42%
Cholesterol65 mg22%
Saturated fatty acids6.5 g43%
Source
Source
USDA FoodData Central
Code
US-FDC-1812016
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