Oriental, Mexican & Ethnic Sauces
PICKLE, GARLIC
Oriental, Mexican & Ethnic Sauces
Logic Nutrition, Inc. As labeled · Per 100 g · Label
2 additives
- Sodium BenzoatePreserveADI 5 mg/kg
- Not set
9 ingredients
GARLIC PEELED (68%), COTTONSEED OIL (12%), SALT (10%), RED CHILLI POWDER (3%), FENUGREEK, MUSTARD, ASAFOETIDA, ACETIC ACID (E260), SODIUM BENZOATE (E211) AS A PRESERVATIVES.
100 g = 1.9 tsp salt · 0.7 cheese slices · 0.5 bowls of rice
67 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Deducted for Sodium·Saturated fat.
Moderately processed
- −11Nutrition 3 of 4
- −4Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −33 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
Other choices in this category
Full nutrition facts per 100g
Where the calories come from 150kcal
Carbs 41%Protein 13%Fat 46%
More to see
Not deducted 3 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
Good
- Iron 5.4mg45% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
- Fiber 5g20% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
With medicine 1
- Sodium & salt · 87 medicine labels
Add your medicine to personalize ›
Not a substitute for pharmacist or doctor judgment
If you keep eating it
Source · Maker · Label
Maker and label · Logic Nutrition, Inc. · USDA FoodData Central
More
67 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1778623