Baking Decorations & Dessert Toppings
WHIPPED TOPPING, EXTRA CREAMY
Kraft Heinz Foods Company Per 100 g · Label
43 points among 3,900 in Baking Decorations & Dessert Toppings
Heavily processed.
- −11Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −57 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesPolysorbate 60 ·
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Saturated fat −8
100 g = 7.4 sugar cubes · 6.2 cheese slices · 0.9 bowls of rice
One serving (9 g) = 0.7 sugar cubes · 0.6 cheese slices
More to see
Not deducted 2 items
Kept
−0- Sodium 56mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 2 additives
- SKIM MILKIngredients
- HYDROGENATED VEGETABLE OILIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- WATERIngredients
- CORN SYRUPIngredients
- LIGHT CREAMIngredients
- CONTAINS LESS THAN 2% OF SODIUM CASEINATEIngredients
- NATURAL AND ARTIFICIAL FLAVORIngredients
- XANTHAN AND GUAR GUMSIngredients
- POLYSORBATE 60Ingredients
- SORBITAN MONOSTEARATEIngredients
- SODIUM POLYPHOSPHATEIngredients
- BETA CAROTENE .Ingredients
Ingredient text
SKIM MILK, HYDROGENATED VEGETABLE OIL (COCONUT AND PALM KERNEL OILS), HIGH FRUCTOSE CORN SYRUP, WATER, CORN SYRUP, LIGHT CREAM, CONTAINS LESS THAN 2% OF SODIUM CASEINATE (FROM MILK), NATURAL AND ARTIFICIAL FLAVOR, XANTHAN AND GUAR GUMS, POLYSORBATE 60, SORBITAN MONOSTEARATE, SODIUM POLYPHOSPHATE, BETA CAROTENE (COLOR).
If you keep eating it
Source · Maker · Label
Maker and label · Kraft Heinz Foods Company · USDA FoodData Central ·
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43 points among 3,900 in Baking Decorations & Dessert Toppings
Where the calories come from 278kcal
Carbs 31%Protein 0%Fat 69%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 278 kcal | 14% | – | – |
| Protein | 0 g | 0% | – | – |
| Fat | 22.2 g | 41% | – | – |
| Carbs | 22.2 g | 7% | – | – |
| Sugars | 22.2 g | 22% | – | – |
| Sodium | 56 mg | 3% | – | – |
| Cholesterol | 0 mg | 0% | – | – |
| Saturated fatty acids | 22.2 g | 148% | – | – |
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1592722