Homestyle White Cheddar Cheese Curds
Cheese/Cheese Substitutes
Riverside Foods As labeled · Per 100 g · Label
1 additive
- Not set
21 ingredients
White All Natural Cheddar Cheese Curds [Pasturized Milk, Cheese Cultures, Salt, and Enzymes]. Battered with Water, Wheat Flour, Yellow Corn Flour, Dextrose, Nonfat Dry Milk, Dried Egg Whites, Isolated Soy Protein, Garlic Powder. Breaded with Bleached Wheat Flour, Salt, Yellow Corn Flour, Dextrose, Dried Whey, Partially Hydrogenated Soybean Oil, Dried Yeast, Nonfat Dry Milk, Leavening (, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Mono and Diglycerides, and Paprika.
100 g = 3.5 cheese slices · 1.1 bowls of rice
One serving (80 g) = 2.8 cheese slices · 0.9 bowls of rice
42 points among 241 in Cheese/Cheese Substitutes
Heavily processed.
Heavily processed
- −16Nutrition 3 of 4
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −58 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 21 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 344kcal
Carbs 13%Protein 24%Fat 63%
More to see
Not deducted 3 items
Kept
−0- Sugars 1.3gWithin the limit, nothing deducted−0
Good
- Calcium 525mg75% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Protein 20g36% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · Riverside Foods · USDA FoodData Central
More
42 points among 241 in Cheese/Cheese Substitutes
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1460644