Meat/Poultry/Other Animals Prepared/Processed
BACN,SLCD,SMKD,BULK,10#,Z
SMITHFIELD FOODS INC. Per 100 g · Label
62 points among 719 in Meat/Poultry/Other Animals Prepared/Processed
Deducted for Sodium·Saturated fat.
62
- −16Nutrition 2 of 4
- −4Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −38 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additivesSodium Erythorbate ·
- 6 ingredients−4From 6 upward costs a little
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
100 g = 0.9 tsp salt · 5.6 cheese slices · 1.8 bowls of rice
One serving (15 g) = 0.8 cheese slices
per 100gHow Sikcode works ›
More to see
Not deducted 1 items
Good
- Protein 26.7g49% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 6 items · 2 additives
- Cured with waterIngredients
- saltIngredients
- sugar and/or honeyIngredients
- sodium phosphatesIngredients
- sodium erythorbateIngredients
- sodium nitrite. MAY_CONTAIN black pepper.Ingredients
Ingredient text
Cured with water, salt, sugar and/or honey, sodium phosphates, sodium erythorbate, sodium nitrite. MAY_CONTAIN black pepper.
If you keep eating it
Source · Maker · Label
Maker and label · SMITHFIELD FOODS INC. · USDA FoodData Central ·
Serving 15g · Package – High energy density
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62 points among 719 in Meat/Poultry/Other Animals Prepared/Processed
Where the calories come from 533kcal
Carbs 0%Protein 20%Fat 80%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 533 kcal | 27% | – | – |
| Protein | 26.7 g | 49% | – | – |
| Fat | 46.7 g | 86% | – | – |
| Carbs | 0 g | 0% | – | – |
| Fiber | 0 g | 0% | – | – |
| Calcium | 0 mg | 0% | – | – |
| Iron | 0 mg | 0% | – | – |
| Sodium | 1,800 mg | 90% | – | – |
| Cholesterol | 100 mg | 33% | – | – |
| Saturated fatty acids | 20 g | 133% | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1457686