Crusts & Dough: all 1,390 flipped
By Sikcode · per 100 g · label values · as of 2023-10-30
#1 ROASTED SEAWEED SUSHINORI 100 pts · Last JUMBO READY TO BAKE CINNAMON ROLLS, JUMBO 14 pts
No additives: 420 items · Most common additive 잔탄검 (걸쭉하게 만든다): 446 items
Top 5
- 1ROASTED SEAWEED SUSHINORIJFC International Inc. · Sugars 0g · Additives 0100
- 2GRINASSANCE, ORIGINAL MOCHIGrainaissance, Inc. · Sugars 0g · Additives 0100
- 3EDEN, ORGANIC SPROUTED BROWN RICE - MOCHIEden Foods, Inc. · Sugars 0g · Additives 0100
- 4UNFLAVORED GELATIN, UNFLAVOREDAhold USA, Inc. · Sugars –g · Additives 097
- 5JALAPENO PIZZA DOUGH, JALAPENOPRICE CHOPPER · Sugars 0.2g · Additives 097
Bottom 3
- 1388ORIGINAL READY TO BAKE CINNAMON ROLLS, ORIGINALSchnuck Markets, Inc. · Sugars 25g · Additives 914
- 1389ORANGE READY TO BAKE CINNAMON ROLLS, ORANGESchnuck Markets, Inc. · Sugars 25g · Additives 814
- 1390JUMBO READY TO BAKE CINNAMON ROLLS, JUMBOSchnuck Markets, Inc. · Sugars 26.3g · Additives 914
More
Sugars 0g–64.3g · Sodium 0mg–1,020,000mg
Additives, taken apart
- Xanthan gum걸쭉하게 만든다in 446 items
- 염화칼륨Taste & aromain 359 items
- 소브산칼륨곰팡이와 효모를 막는 보존료in 268 itemsADI 25mg/kg
- 탄산수소나트륨반죽을 부풀리고 신맛의 세기를 맞춘다in 169 items
- Citric acid신맛을 내고 신맛의 세기를 맞춘다in 141 items
Source: USDA FoodData Central label data · No ads, no sponsorship · ohmyeat Sikcode