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Citric Acid

General food additiveUsed in processing, or for flavor, color or preservation.

E330 · International identifier · the Korean name is definitive · not a hazard scoreOpen Food Facts · ODbL

General food additive

Also known as: Citric Acid

신맛을 내고 신맛의 세기를 맞춘다

레몬·귤에 든 그 산이다. 몸에 들어오면 세포가 에너지를 만드는 회로에 그대로 들어가 연료로 쓰인다. 남는 것이 몸에 쌓이지 않는다.

다만 산이라 이 표면의 단단한 껍질을 조금씩 녹인다. 신 음료를 오래 입에 물고 있지 않는 게 낫다.

Acceptable daily intake

No international acceptable daily intake has been set for this one.

No ADI set · JECFA text: NOT LIMITED

MFDS original text
Category
General food additive
Listed at
General food additive No. 25 · (참고) 식품첨가물 품목별 리스트/1. 식품첨가물 품목별 리스트(일반식품첨가물).pdf 1쪽
Source
MFDS Food Safety Korea · Food Additives List (MFDS Notice No. 2025-76) ↗

Products showing this ingredient: 13,808

The word ‘Citric Acid’ appears in the ingredient list · shown on 0 · not an amount

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