Potassium Sorbate

General food additiveUsed in processing, or for flavor, color or preservation.

E202 · International identifier · the Korean name is definitive · not a hazard scoreOpen Food Facts · ODbL

General food additive

Also known as: Potassium Sorbate

곰팡이와 효모를 막는 보존료

위의 소브산을 물에 잘 녹게 만든 형태다. 몸에서 하는 일도 같아 지방처럼 분해돼 에너지가 된다. 칼륨이 같이 들어오지만 양이 적다.

콩팥이 많이 나빠 칼륨을 세는 중이라면 알아둘 것 정도다.

Acceptable daily intake

25mg · per kg body weight · per day

Up to 1,500 mg a day for a 60 kg body weight

JECFA text: 0-25 mg/kg bw

Products don't list how much they contain, so this number can't be applied to a specific product.

MFDS original text

Category: General food additive
Listed at: General food additive No. 143 · (참고) 식품첨가물 품목별 리스트/1. 식품첨가물 품목별 리스트(일반식품첨가물).pdf 5쪽
Source: MFDS Food Safety Korea · Food Additives List (MFDS Notice No. 2025-76) ↗

The word ‘Potassium Sorbate’ appears in the ingredient list · shown on 0 · not an amount

No products list it