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ProductsCheese/Cheese Substitutes

DAIRYLEA DUNKERS PROCESSED CHEESE-SNACK JUMBO

Computed from the published ingredients and nutrition

39

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives
  3. Nutrition per 100g−11Sugars −3 · Saturated fat −8
Why points were deducted

Where −61 came off

  1. 21 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

Nutrition 2 of 4

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 3 additives · Named additives−12
  • Nutrition per 100g · Sugars −3 · Saturated fat −8−11
  • 21 ingredients · More than 10 costs points−8
Per 100 gServing 100g

Nutrition

All nutrients

One serving (100 g) = 2.1 sugar cubes · 1.7 cheese slices

ItemsAmount% of dailyCategory medianDifference
Fat11 g20%
Fiber2.5 g10%
Calcium447 mg64%

Ingredients and additives

21 ingredients

Ingredients:Dairylea CHEESE Dip: Skimmed MILK (Water, Skimmed MILK Powder), CHEESE, Concentrated Whey (from MILK), MILK Protein, MILK Fat, Inulin, Emulsifying Salt (Polyphosphate), Modified Starch, Calcium Phosphate, Acidity Regulator ().Corn and Potato Snack: Corn, Potato Powder, Palm Oil, Flavourings, Sugar, Onion Powder, Salt, Yeast Extract, Parsley, Garlic Powder, Acids (Malic Acid, ), Emulsifier (Mono- and Diglycerides of Fatty Acids). May Contain Wheat and Peanuts.

3 additives

  • Yeast ExtractTaste & aromaNot set
  • Not set
  • Not set

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-770478

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