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ProductsMilk/Milk Substitutes

Cool Whip Lite Whipped Topping

Cool Whip

Computed from the published ingredients and nutrition

54

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives
  3. 12 ingredients−8More than 10 costs points
Why points were deducted

Where −46 came off

per 100g Scoring criteria ›

Nutrition 2 of 4

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 2 additives · Named additives−8
  • 12 ingredients · More than 10 costs points−8
  • Sugars 2g · Saturated fat 0.5gNo points deducted within the criteria
Per 100 gServing 30g

Nutrition

All nutrients

Where the calories come from kcal

Carbs 73%Protein 0%Fat 27%

ItemsAmount% of dailyCategory medianDifference
Fat0.5 g1%
Carbs3 g1%

Ingredients and additives

12 ingredients

WATER, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, HYDROGENATED VEGETABLE OIL (COCONUT AND PALM KERNEL OILS), CONTAINS LESS THAN 2% OF SODIUM CASEINATE (FROM MILK), MODIFIED FOOD STARCH, XANTHAN AND GUAR GUMS, POLYSORBATE 60, SORBITAN MONOSTEARATE, SODIUM POLYPHOSPHATE, NATURAL AND ARTIFICIAL FLAVOR, BETA CAROTENE (COLOR). Contains: Milk.

2 additives

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · Provided by Euromonitor International · US-FDC-2757725

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