Bertolli Garlic Alfredo Sauce with Aged Parmesan Cheese, 15 oz.

Name: Bertolli Garlic Alfredo Sauce with Aged Parmesan Cheese, 15 oz.
Brand: Bertolli
SKU: US-FDC-2757117

Sauces/Spreads/Dips/Condiments

Bertolli As labeled · Per 100 g · Label 2026-04-23

Allergen labeling not read yetLabels for this country can't be read yet

2 additives

Yeast ExtractTaste & aromaNot set
Not set

22 ingredients

Water, Heavy Cream, Soybean Oil, Parmesan Cheese ( Pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes), Butter ( Cream, Salt), Modified Corn Starch, Enzyme Modified Egg Yolk ( Egg Yolk, Salt, Enzyme), Romano Cheese Made From Cow's Milk ( Pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes), Garlic Puree ( Garlic, High Fructose Corn Syrup), American Sherry Cooking Wine [ Wine, Grape Alcohol, Salt, Potassium Metabisulfite ( Preservative)], Salt, Whey, Yeast Extract, Disodium Phosphate, , Garlic Powder, Spices, Natural Flavors. CONTAINS: EGG, MILK

Nutrition

One serving (61 g) = 0.8 cheese slices

Energy100kcal5%Sugars1g1%Saturated fatty acids4.5g30% · 1.3 cheese slicesSodium0.3mg0%

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Nutrition details per 100g

Where the calories come from 100kcal

Carbs 8%Protein 4%Fat 88%

4 more nutrients

Items	Amount	% of daily	Category median	Difference
Protein	1 g	2%	–	–
Fat	10 g	19%	–	–
Carbs	2 g	1%	–	–
Fiber	0 g	0%	–	–

Compare with the #1 in category

More to see

Not deducted 2 items

Kept

−0

Sugars 1gWithin the limit, nothing deducted−0
Sodium 0.3mgWithin the limit, nothing deducted−0

If you keep eating it

Source · Maker · Label

Maker and label · Bertolli · USDA FoodData Central · Provided by Euromonitor International

Serving 61g · Package – Medium energy density

Source

Source: USDA FoodData Central · Provided by Euromonitor International
Code: US-FDC-2757117