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Milk/Milk Substitutes

Silk Oatmilk, Vanilla

Milk/Milk Substitutes

Silk As labeled · Per 100 g · Label

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3 additives

12 ingredients

Oatmilk ( Filtered Water, Oat Extract), 2% or less of: Cane Sugar, Sunflower Oil, Vitamin and Mineral Blend ( , Vitamin A Palmitate, Vitamin D2, Riboflavin (B2), Vitamin B12), Malt Extract, Dipotassium Phosphate, Sea Salt, Gellan Gum, Sunflower , Locust Bean Gum, Natural Flavor, Ascorbic Acid (to protect freshness). Produced in a facility that also processes tree nuts and soy.

One serving (240 g) = 3.3 cheese slices

47 points among 2,349 in Milk/Milk Substitutes

Heavily processed.

47

Heavily processed

  • −3Nutrition 1 of 4
  • −8Ingredients
  • −12Additives
  • −30Processing
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Sikcode diagnosis

Where −53 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives
  3. 12 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Saturated fat −3

Other choices in this category

Full nutrition facts per 100g

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1 more nutrient
ItemsAmount% of dailyCategory medianDifference
Carbs15 g5%

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If you keep eating it
Source · Maker · Label

Maker and label · Silk · USDA FoodData Central · Provided by Euromonitor International

Serving 240g · Package –
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47 points among 2,349 in Milk/Milk Substitutes

Source
Source
USDA FoodData Central · Provided by Euromonitor International
Code
US-FDC-2756350
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