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ProductsMilk/Milk Substitutes

Jell-O Gelatin Dessert, Zero Sugar Sparkling Strawberry

Jell-O

Computed from the published ingredients and nutrition

49

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives
  3. 10 ingredients−4From 6 upward costs a little
Why points were deducted

Where −51 came off

  1. Nutrition per 100g−3Sugars −3
  2. Score cap−2Processing level 4 with 3 or more additives

per 100g Scoring criteria ›

Nutrition 1 of 4

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 3 additives · Named additives−12
  • 10 ingredients · From 6 upward costs a little−4
  • Nutrition per 100g · Sugars −3−3
  • Score cap · Processing level 4 with 3 or more additives−2
Per 100 gServing 2g

Nutrition

Ingredients and additives

10 ingredients

, Adipic Acid, Sodium Phosphate, Maltodextrin, Fumaric Acid, Aspartame ( Phenylketonurics: Contains Phenylalanine) ( Sweetener), Contains Less than 2% of Acesulfame Potassium ( Sweetener), Red 40, Salt, Artificial Flavor.

3 additives

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More to see

Source · manufacture · label

Label

USDA FoodData Central · Provided by Euromonitor International · US-FDC-2756213

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