Vermont Creamery Unsalted Cultured Butter 2 Sticks
Milk/Milk Substitutes
Vermont Creamery As labeled · Per 100 g · Label
No additives
No additives shown
2 ingredients
Cream, Cultures. Contains: Milk.
100 g = 2.2 cheese slices
92 points among 2,349 in Milk/Milk Substitutes
2 ingredients.
Cream and Cultures. Contains: Milk..
92
Minimally processed
- −8Nutrition 1 of 4
- 0Ingredients
- 0Additives
- 0Processing
Sikcode diagnosis
Where −8 came off
- Nutrition per 100g−8Saturated fat −8
per 100gHow Sikcode works ›
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Full nutrition facts per 100g
More to see
Not deducted 3 items
Kept
−0- Processing level 1Close to the whole food−0
- 0 additivesNo named additive with a deduction−0
- 2 ingredients5 or fewer costs nothing−0
If you keep eating it
Source · Maker · Label
Maker and label · Vermont Creamery · USDA FoodData Central · Provided by Euromonitor International
Serving 14g · Package – Medium energy density
More
92 points among 2,349 in Milk/Milk Substitutes
Source
- Source
- USDA FoodData Central · Provided by Euromonitor International
- Code
US-FDC-2755649