Computed from the published ingredients and nutrition
54
Heavily processed
- Processing level 4−30Made through many industrial steps
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
Nutrition 1 of 4
At a glance
- Processing level 4 · Made through many industrial steps−30
- 12 ingredients · More than 10 costs points−8
- Nutrition per 100g · Sodium −8−8
- 0 additivesNo points deducted within the criteria
Per 100 gServing 6g Medium energy density
Nutrition
All nutrients
100 g = 6.8 tsp salt · 0.6 bowls of rice
Where the calories come from 167kcal
Carbs 24%Protein 23%Fat 53%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 16.7 g | 31% | – | – |
| Carbs | 16.7 g | 5% | – | – |
| Cholesterol | 83,300 mg | 27767% | – | – |
Ingredients and additives
12 ingredients
INGREDIENTS: CHICKEN AND CHICKEN BROTH, SALT, MALTODEXTRIN, CHICKEN FAT, HYDROLYZED SOY AND CORN PROTEINS, SUGAR, 2% OR LESS OF NATURAL FLAVORS, CORN OIL, POTATO STARCH, DISODIUM INOSINATE, DISODIUM GUANYLATE, NATURAL EXTRACTIVES OF TURMERIC AND ANNATTO.
No additives
None listed on the label
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2447237