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LA MOLIENDA, CORN SNACKS WITH CHILI PEPPER

GS1 Mexico

Computed from the published ingredients and nutrition

80

Minimally processed

  1. Processing level 3−10Made by processing whole foods
  2. Nutrition per 100g−6Saturated fat −3 · Sodium −3
  3. 7 ingredients−4From 6 upward costs a little
Why points were deducted

Where −20 came off

per 100g Scoring criteria ›

Nutrition 3 of 4

At a glance

  • Processing level 3 · Made by processing whole foods−10
  • Nutrition per 100g · Saturated fat −3 · Sodium −3−6
  • 7 ingredients · From 6 upward costs a little−4
  • 0 additives · Sugars 0gNo points deducted within the criteria
Per 100 gServing 30g Medium energy density

Nutrition

All nutrients

Where the calories come from 183kcal

Carbs 44%Protein 7%Fat 49%

ItemsAmount% of dailyCategory medianDifference
Fat10 g19%
Carbs20 g6%
Fiber0 g0%
Calcium0 mg0%
Iron2.4 mg20%
Cholesterol0 mg0%

Ingredients and additives

7 ingredients

CORN FLOUR, COTTON OIL, LODIZED SALT, CHILI PEPPER (CHILI GUAJILLO), LEMON JUICE CONCENTRATE, ARTIFICIAL COLOR FD&C RED #40, ARTIFICIAL COLOR FD&C YELLOW #5.

No additives

None listed on the label

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2442174

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