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Lunch Snacks & Combinations

IMPORTED ITALIAN MILD SALAME, PROVOLONE CHEESE, DRIED APRICOTS SNACK

Lunch Snacks & Combinations

Veroni USA Inc. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

2 additives

12 ingredients

DRIED APRICOTS - INGREDIENTS: APRICOTS, SULFUR DIOXIDE. MILD SALAMI - INGREDIENTS: PORK, SALT, DEXTROSE, SPICES, SODIUM ASCORBATE, FLAVORS, LACTIC ACID STARTER CULTURE, SODIUM NITRITE, POTASSIUM NITRATE. PROVOLONE CHEESE - INGREDIENTS: CULTURED PASTEURIZED MILK, SALT, ENZYMES.

54 points among 908 in Lunch Snacks & Combinations

Heavily processed.

54

Heavily processed

  • 0Nutrition 1 of 4
  • −8Ingredients
  • −8Additives
  • −30Processing
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Sikcode diagnosis

Where −46 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives
  3. 12 ingredients−8More than 10 costs points

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Full nutrition facts per 100g

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1 more nutrient
ItemsAmount% of dailyCategory medianDifference
Trans fat0 g

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Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label

Maker and label · Veroni USA Inc. · USDA FoodData Central

Serving 56g · Package –
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No per-100g numbers

Source
Source
USDA FoodData Central
Code
US-FDC-2294115
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