MEXICAN-STYLE SOUR CREAM, MEXICAN-STYLE
Lala U.S., Inc. As labeled · Per 100 g · Label
Computed from the published ingredients and nutrition
3 additives.
Saturated fat in the bottom half.
76
Moderately processed
- −8Nutrition 2 of 4
- −4Ingredients
- −12Additives
Sikcode diagnosis
Where −24 came off
- 3 additives−12Named additives
- 7 ingredients−4From 6 upward costs a little
- Nutrition per 100g−8Saturated fat −8
per 100gHow Sikcode works ›
3 additives
- Not set
- ADI 25 mg/kg
- Not set
7 ingredients
GRADE A MILK AND CREAM, LESS THAN 2% OF: CORN STARCH-MODIFIED GUAR GUM, CITRIC ACID, MONO AND DIGLYCERIDES, SODIUM PHOSPHATE, CARRAGEENAN, POTASSIUM SORBATE (TO PRESERVE FRESHNESS).
Nutrition
100 g = 4.2 cheese slices · 0.8 bowls of rice
One serving (30 g) = 1.3 cheese slices
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Nutrition details per 100g
All nutrients
Where the calories come from 233kcal
Carbs 6%Protein 5%Fat 89%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 3.3 g | 6% | – | – |
| Fat | 23.3 g | 43% | – | – |
| Carbs | 3.3 g | 1% | – | – |
| Calcium | 90 mg | 13% | – | – |
| Cholesterol | 83 mg | 28% | – | – |
More to see
Not deducted 2 items
Kept
−0- Processing level 1Close to the whole food−0
- Sodium 50mgWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Lala U.S., Inc. · USDA FoodData Central
Serving 30g · Package – Medium energy density
More
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2276863