Computed from the published ingredients and nutrition
46
Heavily processed
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives
- Nutrition per 100ml−8Sodium −8
Why points were deducted
Where −54 came off
- 7 ingredients−4From 6 upward costs a little
per 100ml Scoring criteria ›
Nutrition 3 of 4
At a glance
- Processing level 4 · Made through many industrial steps−30
- 3 additives · Named additives−12
- Nutrition per 100ml · Sodium −8−8
- 7 ingredients · From 6 upward costs a little−4
- Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
100ml 기준Serving 15ml
Nutrition
Ingredients and additives
7 ingredients
WATER, HYDROLYZED SOY PROTEIN, SALT, LESS THAN 2% OF: CARAMEL COLOR, GUAR GUM, POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID.
3 additives
- Not set
- Not set
- ADI 25 mg/kg
More to see
Source · manufacture · label
Label
Per 100ml, so outside the per-100g ranking
USDA FoodData Central · US-FDC-2164382