Computed from the published ingredients and nutrition
42
Heavily processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
- 12 ingredients−8More than 10 costs points
Nutrition 3 of 4
At a glance
- Processing level 4 · Made through many industrial steps−30
- Nutrition per 100g · Saturated fat −8 · Sodium −8−16
- 12 ingredients · More than 10 costs points−8
- 1 additives · Named additives−4
- Trans fat 0gNo points deducted within the criteria
Per 100 gServing 34g High energy density
Nutrition
All nutrients
100 g = 2.5 cheese slices · 1 bowl of rice
One serving (34 g) = 0.8 cheese slices
Where the calories come from 294kcal
Carbs 4%Protein 16%Fat 80%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 26.5 g | 49% | – | – |
| Carbs | 2.9 g | 1% | – | – |
| Cholesterol | 59 mg | 20% | – | – |
| Trans fat | 0 g | – | – |
Ingredients and additives
12 ingredients
PORK, WATER, CONTAINING LESS THAN 2% OF SODIUM LACTATE, CORN SYRUP, SALT, NATURAL FLAVORINGS, DISODIUM INOSINATE, DISODIUM GUANYLATE, BHT, TBHQ, CITRIC ACID, IN COLLAGEN CASING
1 additive
- Not set
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2124118
With medicine
Sodium & salt · · 87 medicine labels
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