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ProductsSausages, Hotdogs & Brats

BACON AND BLEU CHEESE GOURMET BRATWURST

Supervalu, Inc.

Computed from the published ingredients and nutrition

30

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. 10 additives−24Named additives
  3. Nutrition per 100g−16Saturated fat −8 · Sodium −8
Why points were deducted

Where −70 came off

per 100g Scoring criteria ›

Nutrition 3 of 4

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 10 additives · Named additives−24
  • Nutrition per 100g · Saturated fat −8 · Sodium −8−16
  • 5 ingredients · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 113g Medium energy density

Nutrition

All nutrients

One serving (113 g) = 2.2 cheese slices · 0.9 bowls of rice

Where the calories come from 230kcal

Carbs 0%Protein 32%Fat 68%

ItemsAmount% of dailyCategory medianDifference
Fat16.8 g31%
Carbs0 g0%
Calcium53 mg8%
Iron1 mg8%
Cholesterol71 mg24%
Trans fat0 g

Ingredients and additives

5 ingredients

PORK, BACON, (CURED WITH WATER, SALT, SUGAR, SODIUM ERYTHORBATE, SODIUM NITRITE. MAY ALSO CONTAIN DEXTROSE, FLAVORINGS, HONEY, DEHYDRATED PORK BROTH, POTASSIUM CHLORIDE, POTASSIUM LACTATE, SMOKE FLAVORING, SODIUM DIACETATE, SODIUM PHOSPHATE), PASTEURIZED PROCESSED BLUE CHEESE (CULTURED MILK, WATER, CREAM, SKIM MILK, SODIUM PHOPHATE, SALT, TITANIUM DIOXIDE, [COLOR], GUAR GUM, SORBIC ACID, [PRESERVATIVE], ENZYMES, NATAMYCIN [PRESERVATIVE]), WATER, SEASONING (SALT, SPICES [INCLUDING WHITE PEPPER, CORIANDER, THYME, SAVORY], DEXTROSE, BHA, BHT, CITRIC ACID).

10 additives

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2120434

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