Computed from the published ingredients and nutrition
Heavily processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
- 3 additives−12Named additives
At a glance
- Processing level 4 · Made through many industrial steps−30
- Nutrition per 100g · Sugars −3 · Saturated fat −8 · Sodium −3−14
- 3 additives · Named additives−12
- 4 ingredients · Trans fat 0gNo points deducted within the criteria
Nutrition
All nutrients
100 g = 1.9 sugar cubes · 2.2 cheese slices · 0.7 bowls of rice
One serving (140 g) = 2.7 sugar cubes · 3.1 cheese slices · 1 bowl of rice
Where the calories come from 221kcal
Carbs 10%Protein 27%Fat 63%
Ingredients and additives
4 ingredients
COOKED PORK BACK RIBS, BARBECUE SAUCE (VINEGAR, SUGAR, TOMATO PASTE, WATER, MOLASSES, MODIFIED FOOD STARCH (CORN), SALT, CONTAINS LESS THAN 2% OF: NATURAL SMOKE FLAVOR, SPICES, ONION, GARLIC, CARAMEL, MALTODEXTRIN, YEAST EXTRACT, NATURAL FLAVOR, PROPYLENE GLYCOL ALGINATE, SUNFLOWER OIL), SEASONING (GARLIC, SALT, PAPRIKA, SPICES, SUGAR, BLACK PEPPER, MUSTARD, CORIANDER, CHIPOTLE, NATURAL FLAVORS, SILICON DIOXIDE), MARINADE (WATER, SALT AND SODIUM PHOSPHATE).
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More to see
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Label
USDA FoodData Central · US-FDC-2074268