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ProductsOriental, Mexican & Ethnic Sauces

LEE KUM KEE, HOISIN SAUCE

Lee Kum Kee Co. Ltd.

Computed from the published ingredients and nutrition

62

Moderately processed

  1. Nutrition per 100g−16Sugars −8 · Sodium −8
  2. Processing level 3−10Made by processing whole foods
  3. 14 ingredients−8More than 10 costs points
Why points were deducted

Where −38 came off

  1. 1 additives−4Named additives

per 100g Scoring criteria ›

Nutrition 2 of 4

Per 100 gServing 42g Medium energy density

Nutrition

All nutrients

One serving (42 g) = 6.7 sugar cubes · 0.5 tsp salt

Where the calories come from 238kcal

Carbs 96%Protein 4%Fat 0%

ItemsAmount% of dailyCategory medianDifference
Fat0 g0%
Carbs59.5 g18%

Ingredients and additives

14 ingredients

SUGAR, WATER, SOYBEANS, SALT, SWEET POTATO, MODIFIED CORNSTARCH, SESAME SEEDS, GARLIC WHEAT FLOUR, CHILI PEPPER, SPICES, CARAMEL COLOR, ACETIC ACID, FD&C RED COLOR NO. 40, POTASSIUM SORBATE ADDED AS A PRESERVATIVE.

1 additive

  • Not set

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Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2032223

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