Computed from the published ingredients and nutrition
64
Moderately processed
- Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8
- Processing level 3−10Made by processing whole foods
- 14 ingredients−8More than 10 costs points
Per 100 gServing 31g High energy density
Nutrition
All nutrients
100 g = 6.5 sugar cubes · 1.3 cheese slices · 1.3 bowls of rice
One serving (31 g) = 2 sugar cubes
Where the calories come from 387kcal
Carbs 20%Protein 0%Fat 80%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 35.5 g | 66% | – | – |
| Carbs | 19.4 g | 6% | – | – |
| Cholesterol | 16 mg | 5% | – | – |
| Trans fat | 0 g | – | – |
Ingredients and additives
14 ingredients
WATER, ORGANIC SOYBEAN OIL, ORGANIC SUGAR, ORGANIC DISTILLED VINEGAR, CONTAINS LESS THAN 2% OF ORGANIC EGG YOLKS, SEA SALT, ORGANIC SPICES (CONTAINS CELERY), ORGANIC POPPY SEEDS, ORGANIC LEMON JUICE CONCENTRATE, ORGANIC CORN STARCH, XANTHAN GUM, ORGANIC ONION POWDER, SALT, ORGANIC PAPRIKA (FOR COLOR).
1 additive
- Not set
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-1922649
Within the criteria
Trans fat — No points deducted within the criteria