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DIPPING OIL WITH BALSAMIC VINEGAR, BLUE CHEESE MISSION FIG
Olivier Olive Oil Products Inc.
Computed from the published ingredients and nutrition
76
Moderately processed
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
- Processing level 3−10Made by processing whole foods
Nutrition 3 of 4
Per 100 gServing 14g High energy density
Nutrition
Ingredients and additives
5 ingredients
EXTRA VIRGIN OLIVE OIL, MISSION FIGS, BALSAMIC VINEGAR, POINT REYES BLUE CHEESE, SEA SALT.
No additives
None listed on the label
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-1868744
Within the criteria
0 additives · 5 ingredients — No points deducted within the criteria