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TERIYAKI BEEF JERKY

UTZ Quality Foods, LLC

Computed from the published ingredients and nutrition

47

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−11Saturated fat −3 · Sodium −8
  3. 11 ingredients−8More than 10 costs points
Why points were deducted

Where −53 came off

  1. 1 additives−4Named additives

per 100g Scoring criteria ›

Nutrition 3 of 4

Per 100 gServing 28g High energy density

Nutrition

All nutrients

Where the calories come from 286kcal

Carbs 11%Protein 65%Fat 24%

ItemsAmount% of dailyCategory medianDifference
Fat7.1 g13%
Carbs7.1 g2%
Calcium0 mg0%
Iron3.9 mg32%
Cholesterol107 mg36%
Trans fat0 g

Ingredients and additives

11 ingredients

BEEF, SUGAR, POWDERED SOY SAUCE (WHEAT, SOYBEANS, SALT), MALTODEXTRIN AND SALT, HYDROLYZED SOY PROTEIN, DEXTROSE, MONOSODIUM GLUTAMATE, NATURAL MAPLE FLAVOR, ONION POWDER, GARLIC POWDER, SODIUM NITRITE.

1 additive

  • ADI 0.1 mg/kg

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-1858708

Within the criteria

Trans fat — No points deducted within the criteria

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