Snap

ProductsCookies & Biscuits

ORIGINAL GINGER SNAPS COOKIES, ORIGINAL

Super Digital Media, Inc.

Computed from the published ingredients and nutrition

64

Moderately processed

  1. Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3
  2. Processing level 3−10Made by processing whole foods
  3. 15 ingredients−8More than 10 costs points
Why points were deducted

Where −36 came off

  1. 1 additives−4Named additives

per 100g Scoring criteria ›

Nutrition 3 of 4

At a glance

  • Nutrition per 100g · Sugars −8 · Saturated fat −3 · Sodium −3−14
  • Processing level 3 · Made by processing whole foods−10
  • 15 ingredients · More than 10 costs points−8
  • 1 additives · Named additives−4
Per 100 gServing 30g High energy density

Nutrition

All nutrients

One serving (30 g) = 2.7 sugar cubes

Where the calories come from 467kcal

Carbs 67%Protein 6%Fat 27%

ItemsAmount% of dailyCategory medianDifference
Fat13.3 g25%
Carbs73.3 g23%
Fiber3.3 g13%
Calcium67 mg10%
Iron3.6 mg30%
Cholesterol10 mg3%

Ingredients and additives

15 ingredients

WHEAT FLOUR, BROWN SUGAR, PALM FRUIT OIL, LIQUID WHOLE EGG, MALT SYRUP, CANOLA OIL, HONEY, FILTERED WATER, SOY LECITHIN, SPICES, GROUND GINGER, BLACKSTRAP MOLASSES, BAKING POWDER, SODIUM BICARBONATE, SEA SALT.

1 additive

  • Not set

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-1822245

If you keep eating this

Report wrong info

See correction status ›
Log
PhotoBarcode
Recent logs
Menu
UNITED STATESUnited States editionNowKOREAKorea edition
Additives

More in the nutrient guide ›

One line, by your rules
Log in or sign up
A smarter way to eat

Sign-up consent
Sensitive data consent
Upload the data on this device?

Logs on this device 0 here. Nothing is uploaded without asking.