Dishes › Dish › Mayonnaise › Mayonnaise
Mayonnaise, reduced fat, with olive oil
USDA FNDDS survey food · USDA dietary survey composite · USDA FoodData Central · FNDDS 2021–2023 Per 100 g
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Per serving: 100 g
361kcal
- Carbs
- 0g
- Protein
- 0.4g
- Fat
- 40g
- Sodium
- 800mg 40% of a day
- Sugars
- 0g
Ways to change it
Cut the broth or seasoningCuts sodium
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If you keep eating it
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Source
- Source
- USDA FoodData Central · FNDDS 2021–2023
- Code
US-FNDDS-2710221- As of