23 points among 2,173 in Other processed
Heavily processed.
23
- −19Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −77 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives · · · ·
- 25 ingredients−8More than 10 costs points
- Nutrition per 100g−19Saturated fat −8 · Sodium −3 · Trans fat −8
100 g = 1.2 sugar cubes · 1.5 cheese slices · 1.3 bowls of rice
One pack (45 g) = 0.5 sugar cubes · 0.7 cheese slices · 0.6 bowls of rice
per 100gHow Sikcode works ›
More to see
Not deducted 2 items
Kept
−0- Sugars 3.6gWithin the limit, nothing deducted−0
Good
- Protein 45g82% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 25 items · 5 additives
- 효소식품Ingredients
- Additives
- 식물성크림Ingredients
- 분리대두단백Allergens
- 생선콜라겐펩타이드분말Ingredients
- 곡류가공품Ingredients
- 볶음땅콩분말Allergens
- 분리유단백분말Ingredients
- 아몬드분말Ingredients
- 식물성크림Ingredients
- 식물성크림Ingredients
- Other processedIngredients
- 난소화성말토덱스트린Ingredients
- Other processedIngredients
- Other processedIngredients
- 알룰로오스Ingredients
- SucraloseAdditives
- BlendsAdditives
- Additives
- Additives
- Enzyme-treated steviaAdditives
- 가공버터Ingredients
- 비타민미네랄혼합분말Ingredients
- Additives
- 정제소금Ingredients
Ingredient text
우유 함유 표시 · 피부와 관련
효소식품, , 식물성크림, 분리대두단백, 생선콜라겐펩타이드분말, 곡류가공품, 볶음땅콩분말, 분리유단백분말, 아몬드분말, 식물성크림, 식물성크림, 기타가공품, 난소화성말토덱스트린(고시형), 기타가공품, 기타가공품, 알룰로오스, Sucralose, Blends, , , Enzyme-treated stevia, 가공버터, 비타민미네랄혼합분말, 향료, 정제소금
If you keep eating it
Source · Maker · Label
Maker and label · (주)리빙라이프 · MFDS Food Safety Korea ·
Serving – · Package 45g High energy density
More
23 points among 2,173 in Other foods
Where the calories come from 403kcal
Carbs 31%Protein 43%Fat 26%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 403 kcal | 20% | 367 kcal | +36 kcal |
| Protein | 45 g | 82% | 8.6 g | +36.4 g |
| Fat | 12.2 g | 23% | 3.3 g | +8.9 g |
| Carbs | 32.7 g | 10% | 44 g | -11.3 g |
| Sugars | 3.6 g | 4% | 5 g | -1.4 g |
| Sodium | 372 mg | 19% | 157 mg | +215 mg |
| Cholesterol | 2.3 mg | 1% | 0 mg | +2.3 mg |
| Saturated fatty acids | 5.3 g | 35% | 1.3 g | +4 g |
| Trans fat | 0.03 g | 0 g | +0.03 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P124-200020000-2598·20030368010916