24 points among 2,173 in Other processed
Heavily processed.
24
- −14Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −76 came off
- Processing level 4−30Made through many industrial steps
- 7 additives−24Named additives · · Arabic Gum · Grapefruit Seed Extract · · ·
- 25 ingredients−8More than 10 costs points
- Nutrition per 100g−14Saturated fat −3 · Sodium −3 · Trans fat −8
100 g = 1.2 sugar cubes · 0.6 cheese slices · 1.4 bowls of rice
One pack (50 g) = 0.6 sugar cubes · 0.7 bowls of rice
per 100gHow Sikcode works ›
More to see
Not deducted 3 items
Kept
−0- Sugars 3.6gWithin the limit, nothing deducted−0
Good
- Protein 35g64% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
- Fiber 13.8g55% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 25 items · 7 additives
- 난소화성말토덱스트린Ingredients
- 볶음땅콩분태Allergens
- 볶은현미Ingredients
- 아라비아검Additives
- Additives
- 에리스리톨Additives
- 해바라기유Ingredients
- 분리유단백분말Ingredients
- 난백분Ingredients
- 완두단백Ingredients
- 볶음땅콩분말Allergens
- 두류가공품Ingredients
- 생선콜라겐Ingredients
- Additives
- 기타소금Ingredients
- Additives
- 대두레시틴Allergens
- Enzyme-treated steviaAdditives
- 자몽종자추출물Additives
- Other processedIngredients
- 두류가공품Ingredients
- 프락토올리고당Ingredients
- Peanut 또는 견과류가공품Allergens
- 두류가공품Ingredients
- 알룰로오스Ingredients
약과 함께 2가지
- Sodium & salt · 설명서에 적힌 약 87개
- Grapefruit · 설명서에 적힌 약 25개
약사·의사 판단을 대신하지 않아요
If you keep eating it
Source · Maker · Label
Maker and label · (주)네이처인 · MFDS Food Safety Korea ·
Serving – · Package 50g High energy density
More
24 points among 2,173 in Other foods
Where the calories come from 425kcal
Carbs 36%Protein 33%Fat 31%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 425 kcal | 21% | 367 kcal | +58 kcal |
| Protein | 35 g | 64% | 8.6 g | +26.4 g |
| Fat | 14.9 g | 28% | 3.3 g | +11.6 g |
| Carbs | 37.8 g | 12% | 44 g | -6.2 g |
| Sugars | 3.6 g | 4% | 5 g | -1.4 g |
| Fiber | 13.8 g | 55% | 7.5 g | +6.3 g |
| Sodium | 508 mg | 25% | 157 mg | +351 mg |
| Cholesterol | 0 mg | 0% | 0 mg | 0 mg |
| Saturated fatty acids | 2.3 g | 15% | 1.3 g | +1 g |
| Trans fat | 0.02 g | 0 g | +0.02 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P124-200020000-1165·20110050881226