Ready-to-eat › 기타 즉석식품 › 즉석섭취·편의식품류 › 즉석조리식품
토마토바질꼬단면
기타 즉석식품
존쿡 쉐프의 키친(Johncook chef’s kitchen) As labeled · Per 100 g · Label
4 additives
- Not set
- Not set
- Not set
- Not set
20 ingredients
Xanthan gum, , 천연향신료, 천연향신료, Citric acid, 천연향신료, 천연향신료, Ethanol, , 정제소금, 식품첨가물, Glucose, 기타식물성유지, Garlic, 올리고당, Onion, 토마토페이스트, 과.채가공품, 정제수, Sausage
100 g = 1 sugar cube
One pack (140 g) = 1.5 sugar cubes
63 points among 816 in 기타 즉석식품
4 additives.
Sugars in the bottom half.
63
Moderately processed
- −3Nutrition
- −8Ingredients
- −16Additives
- −10Processing
Sikcode diagnosis
Where −37 came off
- Processing level 3−10Made by processing whole foods
- 4 additives−16Named additives
- 20 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
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Full nutrition facts per 100g
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Where the calories come from 81kcal
Carbs 44%Protein 39%Fat 17%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 7.9 g | 14% | 5.4 g | +2.5 g |
| Fat | 1.5 g | 3% | 4.5 g | -3 g |
| Carbs | 8.9 g | 3% | 21.6 g | -12.7 g |
| Cholesterol | 22.3 mg | 7% | 10.9 mg | +11.4 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 3 items
Kept
−0- Sugars 3.1gWithin the limit, nothing deducted−0
- Saturated fat 0.5gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · 존쿡 쉐프의 키친(Johncook chef’s kitchen) · MFDS Food Safety Korea
Serving – · Package 140g Low energy density
More
63 points among 816 in Ready-to-eat
Source
- Source
- MFDS Food Safety Korea
- Code
P123-305020300-0830·20170360272691