Computed from the published ingredients and nutrition
63
Moderately processed
- Nutrition per 100g−11Sodium −3 · Trans fat −8
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives
Why points were deducted
Where −37 came off
- 24 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
At a glance
- Nutrition per 100g · Sodium −3 · Trans fat −8−11
- Processing level 3 · Made by processing whole foods−10
- 2 additives · Named additives−8
- 24 ingredients · More than 10 costs points−8
- Sugars 2g · Saturated fat 1.2gNo points deducted within the criteria
Per 100 gServing 150g Medium energy density
Nutrition
All nutrients
100 g = 0.7 sugar cubes · 0.5 bowls of rice
One serving (150 g) = 1 sugar cube · 0.5 cheese slices · 0.8 bowls of rice
One pack (1000 g) = 6.7 sugar cubes · 2.4 tsp salt · 3.3 cheese slices · 5.3 bowls of rice
Where the calories come from 160kcal
Carbs 52%Protein 15%Fat 33%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 6 g | 11% | 4.5 g | +1.5 g |
| Carbs | 21 g | 6% | 21.6 g | -0.6 g |
| Cholesterol | 5 mg | 2% | 10.9 mg | -5.9 mg |
| Trans fat | 0.7 g | 0 g | +0.7 g |
Ingredients and additives
24 ingredients
식용돈지, 냉동양파, 냉동파, 타피오카전분향, , 굴농축액, 간청양고추, 배추김치, 무말랭이, Chili powder, 콩기름(대두유), , Glass noodles, Sugar, 후추가루, 두부, 정제수, Wheat flour, 부추, Garlic, 정제소금, 복합조미식품, 돼지지방, 다진돼지고기
2 additives
- Not set
- Not set
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More to see
Source · manufacture · label
Label
MFDS Food Safety Korea · P123-302030100-2955 · 2024063501319