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Ready-to-eat › 샐러드 › 즉석섭취·편의식품류 › 즉석섭취식품

고구마샐러드-에이

Salad

(주)동원홈푸드 As labeled · Per 100 g · Label

Allergens Egg Soy

2 additives

  • Not set
  • Not set

17 ingredients

증숙고구마, 샐러드베이스-와이, 우마미풍미분케이, 스위트콘, 가쓰오조미액-디더블유, 정제수, 샐러드베이스-와이, 대두기름, 난황액, 화이트식초, 찰옥수수알파전분, 결정과당, 우마미풍미분케이, 결정과당, 정제염, Xanthan gum,

One pack (1000 g) = 43 sugar cubes · 1.3 tsp salt · 3.9 cheese slices · 6.2 bowls of rice

60 points among 1,479 in Salad

Deducted for Trans fat·Sodium·Sugars.

60

Moderately processed

  • −14Nutrition
  • −8Ingredients
  • −8Additives
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −40 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additives
  3. 17 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −3 · Sodium −3 · Trans fat −8

Full nutrition facts per 100g

Where the calories come from 185kcal

Carbs 53%Protein 3%Fat 44%

ItemsAmount% of dailyCategory medianDifference
Protein1.5 g3%5.4 g-3.9 g
Fat9 g17%4.5 g+4.5 g
Carbs24 g7%21.6 g+2.4 g
Cholesterol10 mg3%10.9 mg-0.9 mg
Trans fat0.1 g0 g+0.1 g

More to see

Not deducted 1 items

Kept

−0
  1. Saturated fat 1.4gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label

Maker and label · (주)동원홈푸드 · MFDS Food Safety Korea

Serving – · Package 1000g Medium energy density
More

60 points among 1,479 in Ready-to-eat

Source
Source
MFDS Food Safety Korea
Code
P123-226020200-0077 · 200204610735874
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