Ready-to-eat › 미숫가루/선식 › 즉석섭취·편의식품류 › 즉석섭취식품
심플잇오트면충분해오트&레드빈
미숫가루/선식
농업회사법인(주)두리두리 As labeled · Per 100 g · Label
1 additive
- Not set
10 ingredients
정제소금, Enzyme-treated stevia, 곡류가공품, 두류가공품, 곡류가공품, 곡류가공품, Peanut 또는 견과류가공품, 팥가루, White sugar, 식물성크림
100 g = 8 sugar cubes · 1.7 cheese slices · 1.4 bowls of rice
One pack (50 g) = 4 sugar cubes · 0.8 cheese slices · 0.7 bowls of rice
66 points among 240 in 미숫가루/선식
Deducted for Sugars·Saturated fat.
66
Moderately processed
- −16Nutrition
- −4Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −34 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−16Sugars −8 · Saturated fat −8
per 100gHow Sikcode works ›
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Full nutrition facts per 100g
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Where the calories come from 420kcal
Carbs 69%Protein 13%Fat 18%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 14 g | 25% | 5.4 g | +8.6 g |
| Fat | 8.4 g | 16% | 4.5 g | +3.9 g |
| Carbs | 72 g | 22% | 21.6 g | +50.4 g |
| Cholesterol | 6 mg | 2% | 10.9 mg | -4.9 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 3 items
Kept
−0- Sodium 90mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 14g25% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · 농업회사법인(주)두리두리 · MFDS Food Safety Korea
Serving – · Package 50g High energy density
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66 points among 240 in Ready-to-eat
Source
- Source
- MFDS Food Safety Korea
- Code
P123-219020200-0111·20050464198729