Computed from the published ingredients and nutrition
79
Moderately processed
- Processing level 3−10Made by processing whole foods
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
At a glance
- Processing level 3 · Made by processing whole foods−10
- 14 ingredients · More than 10 costs points−8
- Nutrition per 100g · Sodium −3−3
- 0 additives · Sugars 0g · Saturated fat 0.5g · Trans fat 0gNo points deducted within the criteria
Per 100 g Medium energy density
Nutrition
All nutrients
100 g = 0.5 bowls of rice
Where the calories come from 164kcal
Carbs 58%Protein 17%Fat 25%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 4.7 g | 9% | 4.5 g | +0.2 g |
| Carbs | 24 g | 7% | 21.6 g | +2.4 g |
| Cholesterol | 8 mg | 3% | 10.9 mg | -2.9 mg |
| Trans fat | 0 g | 0 g | 0 g |
Ingredients and additives
14 ingredients
찐쌀, 냉동마늘, 돼지선지, Cabbage, Glass noodles, 돼지소창, 돼지잡육, 핵산, 생강, 후추가루, 복합조미식품, 정제소금, 돼지지방, 대파
No additives
None listed on the label
Other choices in this category
More to see
Source · manufacture · label
Label
MFDS Food Safety Korea · P123-218020300-0174 · 2013036023841