No additives
No additives shown
3 ingredients
토마토케첩, 프레스햄, 알가열제품
97 points among 1,920 in Sides
3 ingredients.
토마토케첩 and 프레스햄 and 알가열제품.
97
Minimally processed
- −3Nutrition
- 0Ingredients
- 0Additives
- 0Processing
Sikcode diagnosis
Where −3 came off
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 125kcal
Carbs 36%Protein 36%Fat 28%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 11.3 g | 20% | 5.4 g | +5.8 g |
| Fat | 4 g | 7% | 4.5 g | -0.5 g |
| Carbs | 11.3 g | 3% | 21.6 g | -10.3 g |
| Cholesterol | 50 mg | 17% | 10.9 mg | +39.1 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 7 items
Kept
−0- Processing level 1Close to the whole food−0
- 0 additivesNo named additive with a deduction−0
- 3 ingredients5 or fewer costs nothing−0
- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0.6gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 11.3g20% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
With medicine 1
- Sodium & salt · 87 medicine labels
Add your medicine to personalize ›
Not a substitute for pharmacist or doctor judgment
If you keep eating it
Source · Maker · Label
Maker and label · (주)씨티푸드(제1공장) · MFDS Food Safety Korea
Serving – · Package 80g Medium energy density
More
97 points among 1,920 in Ready-to-eat
Source
- Source
- MFDS Food Safety Korea
- Code
P123-212020300-1938·2015055605883