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Ready-to-eat › 반찬 › 즉석섭취·편의식품류 › 즉석조리식품

What's in this?

토마토 범벅떡갈비

Sides

(주)오색만찬푸드랩 As labeled · Per 100 g · Label

알레르기 표시 Soy

No additives

No additives shown

3 ingredients

분쇄가공육제품, 소스, 콩기름(대두유)

One pack (170 g) = 3.8 sugar cubes · 1.1 cheese slices · 0.9 bowls of rice

73 points among 1,920 in Sides

3 ingredients.
분쇄가공육제품 and 소스 and 콩기름.

73

Moderately processed

  • −17Nutrition
  • 0Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −27 came off

  1. Processing level 3−10Made by processing whole foods
  2. Nutrition per 100g−17Sugars −3 · Saturated fat −3 · Sodium −3 · Trans fat −8

Full nutrition facts per 100g

Where the calories come from 153kcal

Carbs 31%Protein 26%Fat 43%

ItemsAmount% of dailyCategory medianDifference
Energy153 kcal8%162 kcal-9 kcal
Protein10 g18%5.4 g+4.5 g
Fat7.3 g14%4.5 g+2.8 g
Carbs11.8 g4%21.6 g-9.8 g
Sugars6.7 g7%2.4 g+4.3 g
Sodium351 mg18%360 mg-9 mg
Cholesterol25.6 mg9%10.9 mg+14.7 mg
Saturated fatty acids2.3 g15%1.2 g+1.1 g
Trans fat0.03 g0 g+0.03 g

More to see

Not deducted 2 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. 3 ingredients5 or fewer costs nothing−0
Nutrients 3 items
  • 분쇄가공육제품Ingredients
  • 소스Ingredients
  • Soybean oilIngredients
Ingredient text

분쇄가공육제품, 소스, 콩기름(대두유)

If you keep eating it
Source · Maker · Label

Maker and label · (주)오색만찬푸드랩 · MFDS Food Safety Korea ·

Serving – · Package 170g Medium energy density
More

73 points among 1,920 in Ready-to-eat

Source
Source
MFDS Food Safety Korea
Code
P123-212020300-1515 · 2022044234222
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