1 additive
- Not set
4 ingredients
삼치살, 정제소금, , 과.채가공품
100 g = 0.8 cheese slices · 0.6 bowls of rice
One pack (80 g) = 0.6 cheese slices
80 points among 1,920 in Sides
Heavily processed.
80
Minimally processed
- −6Nutrition
- 0Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −20 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 175kcal
Carbs 0%Protein 55%Fat 45%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 23.8 g | 43% | 5.4 g | +18.3 g |
| Fat | 8.8 g | 16% | 4.5 g | +4.3 g |
| Carbs | 0 g | 0% | 21.6 g | -21.6 g |
| Cholesterol | 81.3 mg | 27% | 10.9 mg | +70.4 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 4 items
Kept
−0- 4 ingredients5 or fewer costs nothing−0
- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 23.8g43% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · 참손푸드(주) · MFDS Food Safety Korea
Serving – · Package 80g Medium energy density
More
80 points among 1,920 in Ready-to-eat
Source
- Source
- MFDS Food Safety Korea
- Code
P123-212020300-1364·1999012815840