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토마토치킨카레

한국에스비식품(주) · 200g

Computed from the published ingredients and nutrition

64

Moderately processed

  1. Nutrition per 100g−14Saturated fat −3 · Sodium −3 · Trans fat −8
  2. Processing level 3−10Made by processing whole foods
  3. 23 ingredients−8More than 10 costs points
Why points were deducted

Where −36 came off

  1. 1 additives−4Named additives

per 100g Scoring criteria ›

Per 100 g

Allergens Milk Tomato Chicken

Medium energy density

Nutrition

All nutrients

One pack (200 g) = 2.3 sugar cubes · 2.2 cheese slices · 0.8 bowls of rice

Where the calories come from 125kcal

Carbs 22%Protein 24%Fat 54%

ItemsAmount% of dailyCategory medianDifference
Fat7.5 g14%4.5 g+3 g
Carbs7 g2%21.6 g-14.6 g
Cholesterol42.5 mg14%10.9 mg+31.6 mg
Trans fat0.2 g0 g+0.2 g

Ingredients and additives

23 ingredients

소스, 버터, 기타가공품, 식품첨가물혼합제제, 카레분, 정제소금, Garlic, 생강, 채종유(유채유 또는 카놀라유), 천연향신료, 천연향신료, 천연향신료, 핵산아이지, 식품첨가물혼합제제, , Chicken, 정제수, 과.채가공품, 가공유크림, 볶음양파, 농후발효유, 토마토페이스트, Sugar

1 additive

  • Not set

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Source · manufacture · label

Label

MFDS Food Safety Korea · P123-212020300-0538 · 196903640041730

Within the criteria

Sugars — No points deducted within the criteria

With medicine

Milk & dairy · · 137 medicine labels

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