Computed from the published ingredients and nutrition
64
Moderately processed
- Nutrition per 100g−14Sugars −3 · Sodium −3 · Trans fat −8
- Processing level 3−10Made by processing whole foods
- 28 ingredients−8More than 10 costs points
At a glance
- Nutrition per 100g · Sugars −3 · Sodium −3 · Trans fat −8−14
- Processing level 3 · Made by processing whole foods−10
- 28 ingredients · More than 10 costs points−8
- 1 additives · Named additives−4
- Saturated fat 1.4gNo points deducted within the criteria
Per 100 g Low energy density
Nutrition
All nutrients
100 g = 2.9 sugar cubes
One pack (567 g) = 17 sugar cubes · 1.7 tsp salt · 2.2 cheese slices · 1.8 bowls of rice
Where the calories come from 97kcal
Carbs 53%Protein 14%Fat 33%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 3.5 g | 7% | 4.5 g | -1 g |
| Carbs | 12.9 g | 4% | 21.6 g | -8.7 g |
| Cholesterol | 47.3 mg | 16% | 10.9 mg | +36.4 mg |
| Trans fat | 0.1 g | 0 g | +0.1 g |
Ingredients and additives
28 ingredients
기타 농산가공품, 천연향신료, 카라멜색소 Ⅲ, 정제소금, 향미유, 기타가공품, 콩기름(대두유), 향미유, 참기름, 다진마늘, 양조간장, 과.채가공품, 알가열제품, 과.채가공품, Carrot, 소스, Sugar, 갑오징어, 기타 수산물가공품, 목이버섯, 어묵, Onion, 포장육, 정제수, 소스, 건면, 홍피망, 청피망
1 additive
- ADI 200 mg/kg
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More to see
Source · manufacture · label
Label
MFDS Food Safety Korea · P123-212020200-0454 · 200203364252698