Ready-to-eat › 조림/찜 › 즉석섭취·편의식품류 › 즉석조리식품
스지옥 소고기 스지 장조림
조림/찜
(주)초원식품 As labeled · Per 100 g · Label
2 additives
- Not set
- Not set
20 ingredients
천연향신료, 복합조미식품, 복합조미식품, 5-리보뉴클레오티드이나트륨, 카라멜색소 I, 소스, 소스, 소스, , 소스, 소스, 과.채가공품, 정제수, 소스지, Beef, 혼합간장, Sugar, 물엿, 꽈리고추, 양조간장
100 g = 2.2 sugar cubes
One pack (300 g) = 6.7 sugar cubes · 0.8 tsp salt · 1 bowl of rice
60 points among 589 in 조림/찜
Deducted for Trans fat·Sodium·Sugars.
60
Moderately processed
- −14Nutrition
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −40 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives
- 20 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Sodium −3 · Trans fat −8
per 100gHow Sikcode works ›
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Full nutrition facts per 100g
Where the calories come from 99kcal
Carbs 31%Protein 52%Fat 17%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 12.8 g | 23% | 5.4 g | +7.3 g |
| Fat | 1.9 g | 3% | 4.5 g | -2.6 g |
| Carbs | 7.8 g | 2% | 21.6 g | -13.8 g |
| Cholesterol | 15.1 mg | 5% | 10.9 mg | +4.2 mg |
| Trans fat | 0.1 g | 0 g | +0.1 g |
More to see
Not deducted 2 items
Kept
−0- Saturated fat 0.5gWithin the limit, nothing deducted−0
Good
- Protein 12.8g23% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
With medicine 1
- Sodium & salt · 87 medicine labels
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Not a substitute for pharmacist or doctor judgment
If you keep eating it
Source · Maker · Label
Maker and label · (주)초원식품 · MFDS Food Safety Korea
Serving – · Package 300g Low energy density
More
60 points among 589 in Ready-to-eat
Source
- Source
- MFDS Food Safety Korea
- Code
P123-210020300-0573·19990208512368