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Ready-to-eat › 전 › 즉석섭취·편의식품류 › 즉석조리식품

야채해물전

예향 As labeled · Per 100 g · Label

Allergens Egg Soy Wheat Squid

No additives

No additives shown

16 ingredients

후추가루, 액젓, Sugar, 홍고추, 청양고추, 실파, 감자전분, Egg, 콩기름(대두유), 곡류가공품, 곡류가공품, Wheat flour, Squid, Onion, 애호박, 부추

One pack (200 g) = 1.3 sugar cubes · 0.8 cheese slices · 1.2 bowls of rice

79 points among 191 in 전

Heavily processed.

79

Moderately processed

  • −3Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −21 came off

  1. Processing level 3−10Made by processing whole foods
  2. 16 ingredients−8More than 10 costs points
  3. Nutrition per 100g−3Sodium −3

Full nutrition facts per 100g

Where the calories come from 185kcal

Carbs 44%Protein 16%Fat 40%

5 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein7 g13%5.4 g+1.6 g
Fat8 g15%4.5 g+3.5 g
Carbs20 g6%21.6 g-1.6 g
Cholesterol45 mg15%10.9 mg+34.1 mg
Trans fat0 g0 g0 g

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 2gWithin the limit, nothing deducted−0
  3. Saturated fat 1.5gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label

Maker and label · 예향 · MFDS Food Safety Korea

Serving – · Package 200g Medium energy density
More

79 points among 191 in Ready-to-eat

Source
Source
MFDS Food Safety Korea
Code
P123-209020300-0343 · 20200280205239
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