Ready-to-eat › 전 › 즉석섭취·편의식품류 › 즉석조리식품
What's in this?
사각 오징어김치전
전
(주)이든에프앤씨(진천공장) As labeled · Per 100 g · Label
3 additives
- Sodium CarbonateLeavening & anti-cakingNot set
- Not set
- Not set
18 ingredients
과.채가공품, 난백분, Sugar, , 부추, 청양고추, 콩기름(대두유), Onion, Squid, 정제수, 곡류가공품, 김치, Glucose, , 복합조미식품, 소스, 5-리보뉴클레오티드이나트륨, 탄산나트륨
100 g = 0.8 sugar cubes · 0.5 bowls of rice
One pack (1000 g) = 8.3 sugar cubes · 1.6 tsp salt · 1.9 cheese slices · 5.4 bowls of rice
59 points among 191 in 전
3 additives.
Sugars in the bottom half.
59
Heavily processed
- −11Nutrition
- −8Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −41 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additives · Sodium Carbonate ·
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sodium −3 · Trans fat −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 162kcal
Carbs 60%Protein 15%Fat 25%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 162 kcal | 8% | 162 kcal | 0 kcal |
| Protein | 6 g | 11% | 5.4 g | +0.5 g |
| Fat | 4.6 g | 9% | 4.5 g | +0.1 g |
| Carbs | 24.1 g | 7% | 21.6 g | +2.5 g |
| Sugars | 2.5 g | 2% | 2.4 g | +0.1 g |
| Sodium | 329 mg | 16% | 360 mg | -31 mg |
| Cholesterol | 57.9 mg | 19% | 10.9 mg | +47 mg |
| Saturated fatty acids | 0.7 g | 5% | 1.2 g | -0.5 g |
| Trans fat | 0.03 g | 0 g | +0.03 g |
More to see
Not deducted 2 items
Kept
−0- Sugars 2.5gWithin the limit, nothing deducted−0
- Saturated fat 0.7gWithin the limit, nothing deducted−0
Nutrients 18 items · 3 additives
If you keep eating it
Source · Maker · Label
Maker and label · (주)이든에프앤씨(진천공장) · MFDS Food Safety Korea ·
Serving – · Package 1000g Medium energy density
More
59 points among 191 in Ready-to-eat
Source
- Source
- MFDS Food Safety Korea
- Code
P123-209020300-0093·20150443038214