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ProductsReady-to-eat국/탕류

감자계란국

주식회사 내담에프앤비(NAEDAM F&B) · 160g

Computed from the published ingredients and nutrition

86

Minimally processed

  1. Processing level 3−10Made by processing whole foods
  2. 7 ingredients−4From 6 upward costs a little
Why points were deducted

Where −14 came off

per 100g Scoring criteria ›

At a glance

  • Processing level 3 · Made by processing whole foods−10
  • 7 ingredients · From 6 upward costs a little−4
  • 0 additives · Sugars 0.6g · Saturated fat 0g · Sodium 72mg · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 250ml(g)

Allergens Egg

Low energy density

Nutrition

All nutrients

Where the calories come from 22kcal

Carbs 48%Protein 24%Fat 28%

ItemsAmount% of dailyCategory medianDifference
Fat0.6 g1%4.5 g-3.9 g
Carbs2.5 g1%21.6 g-19.1 g
Cholesterol21.9 mg7%10.9 mg+11 mg
Trans fat0 g0 g0 g

Ingredients and additives

7 ingredients

즉석조리식품, Potato, 전란액, Onion, 파, Garlic, 천일염

No additives

None listed on the label

Other choices in this category

More to see

Source · manufacture · label

Label

MFDS Food Safety Korea · P123-207020300-1231 · 20140466024643

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