87 points among 3,407 in 국/탕류
Heavily processed.
87
- −3Nutrition
- 0Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −13 came off
- Processing level 3−10Made by processing whole foods
- Nutrition per 100g−3Sodium −3
One serving (250 g) = 0.6 sugar cubes · 0.8 bowls of rice
One pack (200 g) = 0.5 sugar cubes · 0.6 bowls of rice
per 100gHow Sikcode works ›
More to see
Not deducted 5 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- 5 ingredients5 or fewer costs nothing−0
- Sugars 0.8gWithin the limit, nothing deducted−0
- Saturated fat 0.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 5 items
- 정제소금Ingredients
- 대파Ingredients
- RadishIngredients
- 정제수Ingredients
- 건조명태채Ingredients
Ingredient text
정제소금, 대파, 무, 정제수, 건조명태채
If you keep eating it
Source · Maker · Label
Maker and label · 도원외식산업 · MFDS Food Safety Korea ·
Serving 250ml(g) · Package 200g Low energy density
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87 points among 3,407 in Ready-to-eat
Where the calories come from 90kcal
Carbs 31%Protein 47%Fat 22%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 90 kcal | 5% | 162 kcal | -72 kcal |
| Protein | 10.6 g | 19% | 5.4 g | +5.2 g |
| Fat | 2.2 g | 4% | 4.5 g | -2.3 g |
| Carbs | 7 g | 2% | 21.6 g | -14.6 g |
| Sugars | 0.8 g | 1% | 2.4 g | -1.6 g |
| Sodium | 330 mg | 17% | 360 mg | -30 mg |
| Cholesterol | 45.6 mg | 15% | 10.9 mg | +34.7 mg |
| Saturated fatty acids | 0.4 g | 3% | 1.2 g | -0.8 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P123-207020200-0014·1991060109764