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Ready-to-eat › 죽 › 즉석섭취·편의식품류 › 즉석조리식품

한우 소고기야채죽

이고장식품 As labeled · Per 100 g · Label

Allergens Soy Beef

No additives

No additives shown

12 ingredients

정제수, 쌀, Beef, Shiitake mushroom, Onion, Carrot, 혼합간장, 난소화성말토덱스트린(고시형), 다시마농축액, 가공소금, 대파농축액, 5-리보뉴클레오티드이나트륨

62 points among 1,727 in 죽

Heavily processed.

62

Moderately processed

  • 0Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −38 came off

  1. Processing level 4−30Made through many industrial steps
  2. 12 ingredients−8More than 10 costs points

Other choices in this category

Full nutrition facts per 100g

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Where the calories come from 32kcal

Carbs 64%Protein 21%Fat 15%

5 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein1.7 g3%5.4 g-3.7 g
Fat0.5 g1%4.5 g-4 g
Carbs5 g2%21.6 g-16.6 g
Cholesterol3.7 mg1%10.9 mg-7.2 mg
Trans fat0 g0 g0 g

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Not deducted 5 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 0gWithin the limit, nothing deducted−0
  3. Saturated fat 0.1gWithin the limit, nothing deducted−0
  4. Sodium 101mgWithin the limit, nothing deducted−0
  5. Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label

Maker and label · 이고장식품 · MFDS Food Safety Korea

Serving 250ml(g) · Package 190g Low energy density
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62 points among 1,727 in Ready-to-eat

Source
Source
MFDS Food Safety Korea
Code
P123-205020300-2490 · 20140478017107
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