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Ready-to-eat › 죽 › 즉석섭취·편의식품류 › 즉석조리식품

붉은대게살죽

죽 · 100g

(주)동원홈푸드 As labeled · Per 100 g · Label

Allergens Shrimp

Computed from the published ingredients and nutrition

4 additives.
Sodium in the bottom half.

63

Moderately processed

  • −3Nutrition
  • −8Ingredients
  • −16Additives
  • −10Processing
See what was deducted
같은 이름 2개
  • 붉은대게살죽 · 용량 350g · 바코드 없음 · 기준일 2026-07-28
  • 붉은대게살죽 · 용량 350g · 바코드 없음 · 기준일 2026-07-28

4 additives

21 ingredients

, 타마린드검, 천연향신료, DL-알라닌, 파분말, , 마늘가루, 소스, 정제수, 기타 수산물가공품, 찹쌀, Carrot, Onion, 쌀, Blends, 애호박, 참기름, 정제소금, 소스, 새우추출농축액, 복합조미식품

Nutrition

One pack (350 g) = 0.6 tsp salt

Other choices in this category

Nutrition details per 100g

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Where the calories come from 33kcal

Carbs 46%Protein 49%Fat 5%

5 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein4 g7%5.4 g-1.4 g
Fat0.2 g0%4.5 g-4.3 g
Carbs3.7 g1%21.6 g-17.9 g
Cholesterol8.6 mg3%10.9 mg-2.3 mg
Trans fat0 g0 g0 g

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 0.3gWithin the limit, nothing deducted−0
  2. Saturated fat 0.1gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label

Maker and label · (주)동원홈푸드 · MFDS Food Safety Korea

Serving 250ml(g) · Package 350g Low energy density
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Source
Source
MFDS Food Safety Korea
Code
P123-205020300-2396 · 201904421492779
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Additives

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