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문어짬뽕죽

다림식품 · 500g

Computed from the published ingredients and nutrition

71

Moderately processed

  1. Nutrition per 100g−11Sodium −3 · Trans fat −8
  2. Processing level 3−10Made by processing whole foods
  3. 21 ingredients−8More than 10 costs points
Why points were deducted

Where −29 came off

per 100g Scoring criteria ›

Per 100 gServing 250ml(g)

Allergens Soy

Low energy density

Nutrition

All nutrients

One pack (500 g) = 0.6 tsp salt · 0.6 cheese slices · 1.3 bowls of rice

Where the calories come from 77kcal

Carbs 64%Protein 15%Fat 21%

ItemsAmount% of dailyCategory medianDifference
Fat1.8 g3%4.5 g-2.7 g
Carbs12.3 g4%21.6 g-9.3 g
Cholesterol15.7 mg5%10.9 mg+4.9 mg
Trans fat0.01 g0 g+0.01 g

Ingredients and additives

21 ingredients

식품첨가물, 향신료조제품, Blends, 간마늘, 부추, Ethanol, 정제소금, 소스, 혼합간장, Chili powder, 소스, Onion, 새송이버섯, 향미유, 과.채가공품, 찹쌀, 기타 수산물가공품, 쌀가루, 냉동자숙문어, 쌀, 정제수

No additives

None listed on the label

Other choices in this category

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More to see

Source · manufacture · label

Label

MFDS Food Safety Korea · P123-205020300-1926 · 2005031113547

Within the criteria

Additives · Sugars · Saturated fat — No points deducted within the criteria

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Additives

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