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Ready-to-eat › 죽 › 즉석섭취·편의식품류 › 즉석조리식품

꽁꽁 새우계란죽

죽 · 100g

다림식품 As labeled · Per 100 g · Label

Allergens Egg Shrimp

Computed from the published ingredients and nutrition

Heavily processed.

75

Moderately processed

  • −3Nutrition
  • −8Ingredients
  • −4Additives
  • −10Processing
See what was deducted

1 additive

17 ingredients

정제수, Yeast extract, Garlic, 멸치엑기스, 참기름, 정제소금, Ethanol, 부추, 채종유(유채유 또는 카놀라유), Onion, Carrot, 새송이버섯, 느타리자실체, Egg, 깐새우살, 찹쌀, 쌀

Nutrition

One pack (500 g) = 0.5 sugar cubes · 0.5 tsp salt · 0.9 bowls of rice

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Nutrition details per 100g

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Where the calories come from 55kcal

Carbs 77%Protein 12%Fat 11%

5 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein1.6 g3%5.4 g-3.8 g
Fat0.6 g1%4.5 g-3.9 g
Carbs10 g3%21.6 g-11.6 g
Cholesterol12 mg4%10.9 mg+1.1 mg
Trans fat0 g0 g0 g

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 0.3gWithin the limit, nothing deducted−0
  2. Saturated fat 0.1gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label

Maker and label · 다림식품 · MFDS Food Safety Korea

Serving 250ml(g) · Package 500g Low energy density
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Source
Source
MFDS Food Safety Korea
Code
P123-205020300-1717 · 2005031113545
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Additives

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